- Published Year: 2008
- Page count: 776[789]
- File Size: 18 Mb
- Language: English
- Published by: Academic Press
- Visited by: 49
- Rating/Review: 4.33
-
ISBN:
0123736463
9780123736468
Keywords:
Wine Science, Third Edition: Principles and Applications
4.33
Reviews from our users
For people involved in wine tastings, commercial judging, quality assessment of wineries, wine societies, wine appreciation courses, or training of tasters (wineries, wine merchants, university courses). Also serious wine connoisseurs who want to maximize their perception and appreciation of wine.
Ronald S. Jackson